A delicate blend of Japanese ceremonial grade green tea matcha, combined with silky white chocolate. 

Gluten & Dairy Free

Ingredients – Raw Australian Sugar, Japanese Matcha Green Tea Powder, Vegan White Chocolate (sugar, cocoa butter, rice flour, coconut milk powder (coconut milk, maltodextrin) sunflower lecithin, vanilla extract), Ginger, Vanilla, Flake Salt.

Serving Size – 15g per 200ml milk/mylk